Diet And Rheumatoid Arthritis


Arthritis Diet – Prevent Osteoarthritis and Rheumatoid Arthritis

Arthritis can be of two types: Osteoarthritis and Rheumatoid arthritis. Osteoarthritis is the condition that occurs due to ageing and it results in pain in the joints. People who are overweight are at a higher risk of suffering from joints disorders. Another condition called Rheumatoid arthritis can result in swelling in the joints and it can cause pain.

It may happen that after taking up a meal you feel pain in the joints and it has been found in various studies that proteins attacks certain foreign bodies present in the body but sometimes protein particles attack friendly bodies due to miscommunication. It is found that the intestine of people suffering from Rheumatoid arthritis have higher amount of antibodies that comes from the food products such as cow’s milk, egg, pork, codfish and cereals.

To prevent arthritis one should monitor the diet and try to find out which particular diet is aggravating the condition. The various diets prescribed for arthritis by physicians has been contradictory. Some people were benefited by shifting from non vegetarian to vegetarian food and there are certain food products which can cause allergies and intolerance. Sometimes the effect is visible immediately on taking such diet. One should try to eliminate it from the diet.

There are certain food products which can be eliminated or included in the diet such as

Sunflower oil and corn oils can be replaced by olive and canola for cooking.

Cod liver oil supplements can be taken. It is assumed that omega 6 fatty acids can cause inflammation but omega 3 fatty acid reduces inflammation and therefore, it can be taken.

Reduce intake of milk and dairy products and observe the changes.

Eliminate beef and pork from diet as it can aggravate the condition.

Include anti inflammatory herbs such as turmeric and ginger.

Increase intake of unsalted nuts which contain a good amount of vitamin E.

Certain vegetables can cause the problem such as potatoes, eggplant, tomatoes and capsicum.

Baked food and food containing a good amount of saturated fat should be eliminated from diet.

Food product low in carbohydrate and starch should be taken. One can eliminate wheat and cereals from diet and observe the changes.

Although there are no studies to support the claims but it is assumed that alkaline diet should be taken to prevent both Osteoarthritis and Rheumatoid arthritis. It is assumed that the condition is caused by excess intake of certain acids and one should eliminate food products such as coffee, sugar and citrus fruits from diet.

It is advised to reduce weight if one is overweight to ease pressure on the joints and research has been done to prove that vegetarian diet showed improvement in condition of people in four weeks. The follow ups indicated that the effect was visible even after one and two years.

Green tea is effective in the condition. It can be taken three to four times in a day. Even raisins and grapes have a good amount of anti inflammatory properties. It can be taken in regulated quantities.

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